ByDavid Cordoba.
Beverage programs that earn the menu.
Bar concepts, beverage programs, and brand identity for luxury hotels, hospitality groups, and premium spirits.
Book a call See workThree disciplines, one creative direction.
Bar concepts & beverage programs
Concept, menu, training, and operational documentation for hotels, restaurants, and resort groups. Built to hold up commercially and creatively.
Explore ConsultingCocktail styling & art direction
Editorial, brand, and campaign work. The bar mindset on the shoot, so the drinks look right and the story holds up.
Explore StylingStrategy & liquid development
Brand strategy, creative direction, and liquid development for premium drinks. Built on three decades inside the category.
Explore BrandConcept, program, identity. From the first idea to the first guest.
Bythree decades in beverage.
Beverage consultant and creative director. Six years as Global Brand Ambassador for Bacardi, where I helped develop the Bacardi Legacy Cocktail Competition. Tales of the Cocktail Spirited Awards finalist. Today I work with luxury hotels, hospitality groups, and premium drinks brands.
Born in Buenos Aires, based in Andalusia. Founder of MRD Spirits, with The Lovers Rum and La Forza Rum.
Let’sbuild something worth pouring.
For new openings, bar programs, or creative direction. Tell me the brief, the dates, and the team.
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